Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my family's healthy sweet potato snacks. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Family's Healthy Sweet Potato Snacks is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. My Family's Healthy Sweet Potato Snacks is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook my family's healthy sweet potato snacks using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Family's Healthy Sweet Potato Snacks:

1. Get 150 grams Sweet potato
2. Make ready 60 ml Soy milk
3. Get 1 dash Salt
4. Prepare 1 tsp Sesame seeds

Steps to make My Family's Healthy Sweet Potato Snacks:

1. Cut the peeled sweet potato into large pieces and put in a microwavable bowl.
2. Microwave for 3 minutes and let sit in the steam with the wrap still on for 2 minutes.
3. Mash with a fork.
4. Add soy milk and salt and mix. The salt will tone down the sweetness, of the sweet potatoes, so if you like, you can add more honey or sweetener.
5. Once the sweet potato mixture is smooth, sprinkle in sesame seeds before forming into scoops. *In this photo, they've been place in foil cups, but the ones in the top photo were just rounded into balls.
6. Bake in the toaster oven for 5 minutes. (If you are using a normal oven, preheat to 410F/210C and bake for 15 minutes.)
7. Ready to serve and ENJOY!

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