Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, our family's milk kanten jello with condensed milk. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Our Family's Milk Kanten Jello with Condensed Milk is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Our Family's Milk Kanten Jello with Condensed Milk is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have our family's milk kanten jello with condensed milk using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Our Family's Milk Kanten Jello with Condensed Milk:

1. Take 200 ml Water
2. Take 300 ml Milk
3. Get 50 grams Sugar
4. Prepare 4 grams Powdered kanten
5. Take 1 tbsp Condensed milk
6. Get 1 Condensed milk for topping

Instructions to make Our Family's Milk Kanten Jello with Condensed Milk:

1. In a pot, bring the water, kanten, and sugar to a boil for about 2 minutes.
2. Turn off the heat and add the milk and condensed milk.
3. Pour into a plastic container and cool in the refrigerator until set.
4. Cut into bite-sized pieces and top with condensed milk.
5. Add 1 teaspoon of instant coffee to the liquid mixture to turn these into cubes of café au lait jello.
6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food our family's milk kanten jello with condensed milk recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!