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Our Family's Okonomiyaki Made with Flour Recipe

 ·  ☕ 3 min read  ·  ✍️ Keith Wade

Our Family's Okonomiyaki Made with Flour
Our Family's Okonomiyaki Made with Flour

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, our family's okonomiyaki made with flour. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Our Family's Okonomiyaki Made with Flour is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Our Family's Okonomiyaki Made with Flour is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook our family's okonomiyaki made with flour using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Our Family's Okonomiyaki Made with Flour:
  1. Get 200 grams ★Cake flour
  2. Make ready 2 tbsp ★Katakuriko
  3. Take 2 tsp ★Baking powder
  4. Take 2 1/2 tsp Hon dashi stock (granules)
  5. Take 1 to 2 teaspoons ★Sugar
  6. Get 1 dash ★Salt
  7. Make ready 300 grams unpeeled Nagaimo yam (grated)
  8. Take 2 tsp Soy sauce
  9. Take 1 Egg
  10. Make ready 300 ml Milk (or water)
  11. Take Okonomiyaki solid ingredients
  12. Take 200 grams Cabbage
  13. Take 200 grams Pork (any cut)
  14. Get 2 Spring onion
  15. Get 2 Chikuwa
Instructions to make Our Family's Okonomiyaki Made with Flour:
  1. To start with, use a big bowl. Mix ingredients marked ★ together with a hand mixer. Grate the nagaimo potatoes and add.
  2. Mix the bowl contents every time you add a ★ ingredient. Add rest of the ingredients and the mixture is done!
  3. Next, finely chop the cabbage. Cut the pork into bite-sized pieces, finely chop the spring onion, cut the chikuwa and mushrooms to your liking.
  4. Put all the cut ingredients into the mixture from Step 2 and mix.
  5. Finally, fry in a frying pan or on an electric griddle, and you're done!
  6. For solid ingredients, you can add mochi cut into small pieces or scatter on top. Dice the onion and garnish with bean sprouts.
  7. For people with milk allergies, use water!!
  8. This time I used "Yamato Potato" from Gunma prefecture. It's gooey centre was delicious!!
  9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food our family's okonomiyaki made with flour recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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