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McBride Family Pecan Pie Recipe

 ·  ☕ 3 min read  ·  ✍️ Ian Mendoza

McBride Family Pecan Pie
McBride Family Pecan Pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mcbride family pecan pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

McBride Family Pecan Pie is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. McBride Family Pecan Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

It was one of the most. Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey. Pecan Pie is always a favorite with my family and this one is dynamite!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mcbride family pecan pie using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make McBride Family Pecan Pie:
  1. Make ready 3 large eggs
  2. Get 1 cup granulated sugar
  3. Take 1/2 cup light corn syrup
  4. Prepare 3 tbsp butter
  5. Take 1 tsp vanilla
  6. Take 1 9" pie shell
  7. Take 3/4 cup chopped pecans
  8. Prepare 1/2 cup pecan halves

There's no excuse for taking so long, I just figured most people were happy with the way they already made it and didn't need my help, especially when help came in the form of an ingredient that. Pecan pie is my husband's absolute favorite pie. I make it for him for all of our special occasions. Since we now have all kinds of little kids running around these days, I find that making them mini sized is perfect for their little hands!

Steps to make McBride Family Pecan Pie:
  1. Mix: 3 eggs slightly beaten, one cup sugar, 1/2 cup corn syrup, 3 tablespoons butter. Add 1 teaspoon vanilla, 3/4 cup pecans, pour into deep unbaked 9 inch pie shell, arrange on top 1/2 cup pecan halves. Bake 450°F for 10 minutes, reduce to 350 and bake 30 to 40 minutes longer until pie is set.
  2. Ready to serve and ENJOY!

I make it for him for all of our special occasions. Since we now have all kinds of little kids running around these days, I find that making them mini sized is perfect for their little hands! Plus they are all kinds of adorable. Not to mention the benefits of portion. Pecan tassies, pumpkin pecan pie bars, and turtle pecan bars are only a few of my favorites.

So that’s going to wrap this up with this exceptional food mcbride family pecan pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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