Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken tikka pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tikka Pizza is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Tikka Pizza is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken tikka pizza using 33 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Pizza:
- Take To make dough
- Make ready 1 tsp yeast
- Prepare 1 tsp sugar
- Get 2 tbsp warm water
- Prepare 2 cups maida/all purpose flour
- Make ready 2 tbsp olive oil
- Take To make pizza sauce
- Get 2 large tomatoes
- Take 1/2 onion
- Prepare 2 red chilly
- Prepare 2 tbsp olive oil
- Prepare 10 garlic pods finely chopped
- Prepare 1 tsp kashmiri red chilly powder (optional)
- Take 2 tbsp tomato ketchup
- Get 1 tsp sugar
- Get Basil leave / Italian seasoning
- Get Oregano
- Get 1/2 tsp vinegar (optional)
- Take Chilly flakes
- Prepare 1/2 tbsp butter
- Make ready Salt as required
- Take To make chicken tikka
- Get 100 g chicken breast
- Make ready 1 tbsp curd
- Take 1 tsp chilly powder
- Prepare 1 tsp coriander powder
- Take 1 tsp ginger garlic paste
- Get 1/2 tsp cumin powder
- Prepare 1/2 tsp garam masala
- Get 1/4 tsp turmeric powder
- Get Topping
- Take Veggies of your choice
- Take Mozzarella Cheese
Instructions to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food chicken tikka pizza recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!