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Curry with Summer Veggies Recipe

 ·  ☕ 3 min read  ·  ✍️ Aiden Mills

Curry with Summer Veggies
Curry with Summer Veggies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, curry with summer veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Curry with Summer Veggies is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Curry with Summer Veggies is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have curry with summer veggies using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Curry with Summer Veggies:
  1. Take 200 g chicken thigh (about 0.4 pounds)
  2. Make ready 2 eggplants
  3. Take 2 green peppers
  4. Make ready 1 large tomato
  5. Prepare 1 onion
  6. Make ready 1 bunch mushrooms
  7. Get half a box Japanese curry mix
Steps to make Curry with Summer Veggies:
  1. Cut chicken and vegetables into bite-size pieces. Soak egg plants in water for at least 5-10 min. to remove harshness. Break off mushrooms into smaller pieces. Slice onions.
  2. In a frying pan, add 1 Table spoon of olive oil and fry sliced onions until golden brown. Add chicken and cook until golden brown.
  3. Add 1 more olive oil and vegetables into the pan and fry altogether quickly. Cover and simmer for 5 min. until egg plants are softened.
  4. Add water as per the instructions on the curry mix box (about 2 cups) and bring it to boil.
  5. Skim off the scum and fat. Lower the heat to medium. Cover and cook for 5 min.
  6. Turn the heat off, break the curry mix into smaller cubes and add them into the pan. Mix slowly until the curry mix is well blended.
  7. Notes: My recommendations for the curry mix are "KOKUMARO" and "JAVA CURRY." Sometimes it tastes really good when you mix two to three different brands and create your own mix! :) As for vegetables, okra and asparagus would taste great as well.
  8. Just FYI: Here's an example of a beautiful way to present your curry. (Not mine, but a curry restaurant's near my place. They make really great curry…)
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food curry with summer veggies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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