Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, my family's okonomiyaki. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Family's Okonomiyaki is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. My Family's Okonomiyaki is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have my family's okonomiyaki using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Family's Okonomiyaki:
- Take 300 grams All purpose flour
- Prepare 10 grams Dashi stock granules
- Prepare 600 ml Water
- Prepare 2 tsp Baking powder
- Get 1 egg per pancake Egg
Steps to make My Family's Okonomiyaki:
- Mix all the ingredients together (add the egg when mixing the filling).
- For the filling, you can use cabbage, frozen shrimp, ground pork, corn, cheese, green onion, etc.
- In a bowl, mix the cabbage, fillings, egg, and some of the batter. Fold in together.
- Use one egg per pancake.
- If you can't obtain thinly sliced pork, you could saute ground pork separately and add it to the filing (about 200~300g is enough for 4 pancakes).
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food my family's okonomiyaki recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!