Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lambe family's banana bread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lambe Family's Banana Bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Lambe Family's Banana Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook lambe family's banana bread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lambe Family's Banana Bread:
- Make ready 1/2 cup melted butter or vegetable oil
- Take 1 cup granulated sugar
- Get 2 cup all purpose flour
- Make ready 2 large eggs
- Take 1 tsp baking powder
- Get 1 tsp baking soda
- Make ready 1 tsp ground cinnamon
- Get 1/2 tsp ground nutmeg
- Take 1/2 tsp salt
- Prepare 1 1/2 cup mashed bananas (overripe bananas are best)
- Take 1 chopped nuts to taste (I NEVER add them)
Steps to make Lambe Family's Banana Bread:
- Preheat oven to 350°F. Grease and flour a large loaf pan, or two small ones.
- I just plop the wet ingredients into a large bowl, mix it and then whisk the dry ingredients into it.
- Do not overmix, a few lumps are fine. If the batter is too smooth, it really doesn't come out right when baked. I've done that before!
- Bake for 45 minutes to an hour, or when browned. Use the toothpick method to check doneness.
- Enjoy while warm or room temperature. If you have kids like I do, hide your piece quickly! lol
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food lambe family's banana bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!