Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, our family’s homemade lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Our Family’s Homemade Lasagna is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Our Family’s Homemade Lasagna is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have our family’s homemade lasagna using 27 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Our Family’s Homemade Lasagna:

1. Get For the noodle dough:
2. Make ready 50 grams Bread flour
3. Prepare 50 grams Cake flour
4. Take 1 tbsp Olive oil
5. Take 1/2 tsp Salt
6. Make ready 1 Egg
7. Take Meat Sauce
8. Prepare 200 grams Mixed ground meat (beef and pork)
9. Prepare 1/2 Onion
10. Make ready 1/2 Carrot
11. Make ready 1/2 stalk Celery (if you have on hand)
12. Get 2 clove Garlic
13. Get 1 dash Salt and pepper
14. Prepare 1 can ☆ Canned tomato
15. Get 2 tbsp ☆ Japanese Worcestershire-style sauce
16. Take 3 tbsp ☆ Ketchup
17. Take 1 ☆ Bay leaf
18. Take 1/2 tsp ☆ Nutmeg
19. Make ready White sauce
20. Make ready 5 tbsp Cake flour
21. Make ready 50 grams Butter
22. Get 1 1/2 tsp Soup stock cube
23. Make ready 400 ml Milk
24. Prepare 1 dash Salt and pepper
25. Get Toppings:
26. Get 1 Pizza cheese
27. Prepare 1 Fresh parsley

Steps to make Our Family’s Homemade Lasagna:

1. <Noodle dough> 1. Beat the egg and combine it with the rest of the ingredients to make the dough. Knead for about 10 minutes, place it in a container, wrap it with plastic wrap and let it rest for about 15 minutes in the refrigerator.
2. <Meat sauce> 1. Finely chop the garlic, onion, carrot, and celery.
3. 2. Heat some vegetable oil in a skillet (not listed), and sauté the garlic until fragrant. Add the chopped onions and sauté until opaque.
4. 3. Add the ground meat, season it with salt and pepper. Add the canned tomato from the ☆ list first and add the rest of the ☆ ingredients and cook it over medium heat.
5. 4. When it comes to a boil, reduce heat to low and simmer it briefly, so the liquid of the tomato evaporates and the taste penetrates.
6. 5. Turn off the heat when there is still a small amount of liquid is left in the sauce.
7. <White sauce> 1. In a microwave-safe container, add the flour and butter, and microwave it for 2-3 minutes. Take it out and mix well.
8. 2. Add the remaining milk, soup stock cube, salt and pepper, microwave again for about 5-7 minutes until thick.
9. Once all the ingredients are prepared, take out the dough from the refrigerator, divide it into 6-7 equal pieces and thinly roll them out with a rolling pin.
10. In a pan (or a skillet), bring water to a boil, add a pinch of salt (not listed) and boil the dough one piece at a time about 4-5 minutes each.
11. Assemble the lasagna by laying the noodles, white sauce, meat sauce, and noodles again and so forth. (You can add some pizza topping cheese in the middle layers.)
12. Top it with a generous amount of pizza cheese and bake it in a 230℃ oven for 25-30 minutes and it is done!
13. Sprinkle some parsley, serve it and enjoy! It is very hot so be very careful.
14. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food our family’s homemade lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!