Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, yellow split pea with veggies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Yellow split pea with veggies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Yellow split pea with veggies is something which I’ve loved my entire life.

Wash them under running cold water. Then let it come to a boil for ten minutes or until it starts boiling. Remove the froth from the top until it is near enough gone. If you need to top up more water then do so at this stage.

To begin with this recipe, we must first prepare a few ingredients. You can have yellow split pea with veggies using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yellow split pea with veggies:

1. Prepare 350 g split pea
2. Make ready Handful yellow lentils
3. Get 2 carrots, diced
4. Get 1 chopped leek
5. Prepare 1/2 fennel bulb
6. Take 1 onion, diced
7. Take 2 crushed garlic cloves
8. Get 1 tablespoon tomato paste
9. Prepare Spices:
10. Take 1 teaspoon cumin
11. Take 1 teaspoon coriander powder
12. Get 1/2 chili powder
13. Make ready 1/2 turmeric powder
14. Take 1 teaspoon curry powder
15. Get 2 chicken/vegetable stock cubes
16. Get 1/2 teaspoon garlic powder
17. Take Salt and black pepper

This Slow Cooker Split Pea Soup is loaded with yummy veggies! It is very healthy and creamy and full of flavor! Yellow split peas should be an easy ingredient to find, but one that neither my local organic market or Whole Foods seemed to stock (seriously, what's up with that!). Hi MJ, definitely enjoy it with veggies (it's what I meant by crudité).

Instructions to make Yellow split pea with veggies:

1. Cut all the vegetables into small cubes, put them in a pot with some olive oil and simmer on a medium heat for 5 minutes
2. Add all the spices to the vegetables with salt and pepper and simmer for 5-10 minutes until everything is cooked
3. Wash the split peas with the yellow lentils and add them to the cooked vegetables. Mix to make sure the flavor is well combined. Then cover the mixture with water, put the lid on and leave for 30 minutes
4. Enjoy it in this cold weather and bon appétit ❤️
5. Ready to serve and ENJOY!

Yellow split peas should be an easy ingredient to find, but one that neither my local organic market or Whole Foods seemed to stock (seriously, what's up with that!). Hi MJ, definitely enjoy it with veggies (it's what I meant by crudité). I especially like lightly pickled carrots & cauliflower for dipping ?. Split peas are an agricultural or culinary preparation consisting of the dried, peeled and split seeds of Pisum sativum, the pea. The peas are spherical when harvested, with an outer skin.

So that’s going to wrap it up for this exceptional food yellow split pea with veggies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!