Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jbs hot pockets. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
JBs Hot Pockets is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. JBs Hot Pockets is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook jbs hot pockets using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make JBs Hot Pockets:
- Get 1 Whatever filling you want I used blue cheese black pepper burger meat and chicken sausage
- Take 1 Cheese use your favorite
- Prepare 1 Sourdough dinner rolls because of there chewy outside they work best and taste great
- Get 1 Onion and vegetables (whatever you like broccoli cheese. Whatever make it your own
- Make ready 1 Butter enough to pour a little over however many you want to make
- Make ready 1 Garlic to teste or Italian seasoning
Steps to make JBs Hot Pockets:
- Pre heat oven to 350 and Prepare filling in a pan on the stove cook meats first because they take the longest. Season to taste.
- When the meat is close to done add your veggies to cook down a little.
- Add cheese and mix everything together to create the filling for you pockets.
- Cut pockets into your sour dough rolls and press the bread inside down to creat room for your filling.
- Stuff filling into pockets (I added pasta sauce to half and Alfredo to the other half for moisture but that's optional)
- Put pockets in oven pan. Melt butter add garlic a little Salt mix, and pour a little over each pocket.
- Place in oven for 15 minutes to let filling melt and bind with pocket and Create a nice crispy outside from the butter.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food jbs hot pockets recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!