This page looks best with JavaScript enabled

Spicy BLT Tilapia Wraps Recipe

 ·  ☕ 3 min read  ·  ✍️ Terry Newton

Spicy BLT Tilapia Wraps
Spicy BLT Tilapia Wraps

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy blt tilapia wraps. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy BLT Tilapia Wraps is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Spicy BLT Tilapia Wraps is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have spicy blt tilapia wraps using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy BLT Tilapia Wraps:
  1. Make ready 3 tilapia fillets
  2. Make ready Garlic herb breadcrumbs
  3. Get Storebought individual BLT chicken dinner salad
  4. Take Hot salsa
  5. Make ready Black pepper
  6. Make ready Red pepper flakes
  7. Get Large flour tortillas (burrito size)
  8. Take 1 cup vegetable oil
Steps to make Spicy BLT Tilapia Wraps:
  1. Sprinkle a good amount of breadcrumbs, a pinch of red pepper flakes and black pepper onto a plate, evenly. Lay each piece of fish one by one covering the entire fillet in breadcrumbs, flipping a few times to ensure its covered. You don't need anything but the natural juices for the breadcrumbs to stick. Place directly into preheated on medium heat oil pan.
  2. Cook 5 minutes on both sides. Remove to paper towel lined plate.
  3. Prep the tortillas. Lay out 3 tortillas on a flat surface. Spread the lettuce from salad leaving about an inch on 3 sides of the tortilla for folding. Follow with the chicken bits and bacon bits. I discarded the cherry tomatoes. (By eating them immediately) Spoon the salsa over the lettuce evenly. About 2 tsp per tortilla.
  4. Place one piece of the fish on each tortilla. Each piece of fish should be halved. No need to cut, the fillet will have a natural separation point. Just pull it apart down the middle, lengthwise. Lay them on one side of the tortillas covering one end to the other. To roll, start at the fish end and roll closed. Eat and enjoy!
  5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food spicy blt tilapia wraps recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close