Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, buttery bourbon steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Buttery Bourbon Steak is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Buttery Bourbon Steak is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook buttery bourbon steak using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Buttery Bourbon Steak:

1. Get Steak————-
2. Make ready 1 teaspoon kosher salt
3. Get 1 teaspoon fresh ground black pepper
4. Make ready 1/2 cup butter
5. Prepare 1-3/4 pound sirloin steak 1-1/2 inch thick
6. Prepare Sauce———–
7. Get 1/2 cup bourbon I used Jim Bean
8. Take 2 tablespoons flour
9. Get 1/2 cup finely diced onions
10. Get 1 teaspoon granulated garlic powder
11. Make ready 2/3 cup butter
12. Prepare To taste salt
13. Get 1 cube chicken bouillon
14. Get 2/3 cup water

Steps to make Buttery Bourbon Steak:

1. Season the steak
2. Add steaks to a hot skillet seasoned side down.
3. Season the unseasoned side which is up
4. Turn every 3-4 minutes.
5. After fourth turn add butter
6. While that is cooking to a pot add the butter and onions
7. Sauté the onion till tender then add the bourbon
8. Simmer for 10 minutes add to the steak
9. Add flour to the skillet with the steaks and make a Roux.
10. After it has sautéed for 6 minutes add water with bouillon cube and stir till thickened
11. Let rest 5 minutes in the bourbon sauce
12. Serve I hope you enjoy!
13. Ready to serve and ENJOY!

So that is going to wrap this up with this special food buttery bourbon steak recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!