This page looks best with JavaScript enabled

Pineapple Beef Stir-fry Recipe

 ·  ☕ 2 min read  ·  ✍️ Paul Williams

Pineapple Beef Stir-fry
Pineapple Beef Stir-fry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pineapple beef stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pineapple Beef Stir-fry is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pineapple Beef Stir-fry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pineapple Beef Stir-fry:
  1. Take For the Marinade:
  2. Get 1 cup unsweetened pineapple juice
  3. Get 2 Tbsp. cornstarch
  4. Make ready 1/4 cup chicken or beef broth
  5. Make ready 2 Tbsp. brown sugar
  6. Take 2 Tbsp. soy sauce
  7. Take 1/4 tsp. cayenne pepper
  8. Make ready For the Stir-Fry:
  9. Prepare 1 lb. beef top sirloin, cut strips into thin strips
  10. Prepare 1 1/2 tsp. olive oil
  11. Get 2 large carrots, thinly sliced
  12. Take 1 small onion, thinly sliced
  13. Make ready 1 red bell pepper, thinly sliced
  14. Make ready 1/2 cup fresh snow peas
  15. Make ready 3/4 cup canned pineapple chunks
  16. Take 2 cups cooked brown rice
Instructions to make Pineapple Beef Stir-fry:
  1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
  2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
  3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
  4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
  5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
  6. Serve with brown rice.
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food pineapple beef stir-fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close