Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, fajita taco hybrid. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fajita Taco Hybrid is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Fajita Taco Hybrid is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook fajita taco hybrid using 32 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fajita Taco Hybrid:
- Prepare Beef
- Get 1 pound ground sirloin
- Make ready 1 teaspoon salt
- Make ready 1 tablespoon
- Take 1 teaspoon granulated garlic
- Make ready 1 tablespoon ground paprika
- Get 1 teaspoon lime juice
- Make ready 2 tablespoons tomato paste
- Get 1 teaspoon ground cumin
- Make ready Refried beans
- Get 15 ounces refried beans, pinto
- Prepare 1 tablespoon extra virgin olive oil
- Make ready To taste salt
- Get Condiments
- Get As needed black ripened olives sliced
- Make ready 1 large avocado the green one not haas
- Make ready To taste salt
- Take 1 teaspoon lime juice
- Take To taste sour cream
- Make ready 3 cups shredded iceberg lettuce
- Prepare 10 slices flour Tortillas 5 inch ones
- Prepare 1 large tomato
- Get 1-1/2 cup shredded Colby Monterey jack cheese
- Get Chicken
- Prepare 1 pound grilled fajita chicken
- Take To taste salt
- Make ready Peppers and onions
- Take 1 tablespoon extra virgin olive oil
- Get 1 medium sized green bell pepper
- Take 1 teaspoon ground cumin
- Take 1/2 teaspoon seasoned salt
- Make ready 1/2 teaspoon granulated garlic powder
Instructions to make Fajita Taco Hybrid:
- Wash the vegetables. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside.
- Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Add salt to taste.
- Heat the chicken add salt to taste. Keep the onion and peppers warm.
- Mix the ground sirloin, spices, lime juice, and tomato paste. Form into little logs. Add to a hot pan and start cooking them. Rool/turn as needed.
- I covered them as the cooked so they would cook throughout. When cooked through set aside.
- Take the tomato slice half and cube the other half. Toast the tortillas. Set aside and cover with a damp paper towel to keep warm.
- Assemble hybrid Fajita tacos. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Give a squeeze of lime juice. Serve I hope you enjoy!!!
- Ready to serve and ENJOY!
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