Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy potato soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This Potato Soup is smooth and creamy. Plus it's secretly healthy That's how I feel about this Secretly Healthy Potato Soup. This is one of those good secrets that you. Broccoli potato soup is warming, nourishing and delicious!

Healthy Potato Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Healthy Potato Soup is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have healthy potato soup using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Healthy Potato Soup:

1. Take 3 slice bacon
2. Take 1 cup chopped onion
3. Prepare 3 lb baking potatoes cut in 1/4 inch slices
4. Make ready 1/2 cup water
5. Make ready 3 1/2 cup chicken broth
6. Make ready 1/2 tsp salt
7. Make ready 1/2 tsp pepper
8. Take 2 cup skim milk
9. Make ready 1 cup shredded cheese
10. Prepare 1 cooking spray
11. Make ready 1/2 cup nonfat yogurt
12. Get 4 tbsp chopped chives

We're sharing Healthy Slow Cooker Chicken Potato Soup today… Thick, creamy, and seemingly sinful! Healthy Potato Soup is a low calorie, dairy free soup recipe made in the Instant pot and includes So simple to make and to adapt to your liking. Healthy Potato Soup - Why This Recipe Is Better For You! This Healthy Potato Leek Soup uses fat-free Greek yogurt instead of heavy cream and doesn't skimp on the flavor!

Instructions to make Healthy Potato Soup:

1. Cook bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from pan, reserving 2 teaspoons drippings in pan; crumble bacon. Add onion to drippings in pan; sauté 3 minutes or until tender.
2. Place potato slices and onion in a 5-quart electric slow cooker coated with cooking spray. Combine 1/2 cup water and next 3 ingredients (through pepper); stir into mixture in slow cooker. Cover and cook on LOW for 8 hours or until potatoes are tender.
3. Mash mixture with a potato masher; stir in milk and 3/4 cup cheese. Increase heat to HIGH. Cover and cook on HIGH for 20 minutes or until mixture is thoroughly heated. Ladle soup into bowls. Top with sour cream and remaining 1/4 cup cheese. Sprinkle with bacon and chives.
4. Ready to serve and ENJOY!

Healthy Potato Soup - Why This Recipe Is Better For You! This Healthy Potato Leek Soup uses fat-free Greek yogurt instead of heavy cream and doesn't skimp on the flavor! Shallots, saffron and cayenne are all used to spice up this creamy soup. Potato leek soup, or potage parmentier, is a French classic. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French.

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