Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, easy and healthy phad ga prao. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy and Healthy Phad Ga Prao is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Easy and Healthy Phad Ga Prao is something that I have loved my whole life. They’re fine and they look fantastic.

This is authentic Thai home cooking at its best and easiest. Thai Holy Basil stir fry is commonly referred to as Pad Ka Prao, Pad Ka-Prao, Pad Kra Pao, Pad Kra Prao, Pad Ga Prao, Pad Ga-Prao, Pad Gaprao, Pad Krapow Our website will go live soon and that's where you will find our recipes. Pad Ga Prao (Pad Ga Prow) is a spicy, quick and easy to make, flavorful Thai dish that tastes the best when served with steamed rice. Pad ga prao is easy and tasty!

To get started with this recipe, we must prepare a few ingredients. You can cook easy and healthy phad ga prao using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Healthy Phad Ga Prao:

1. Make ready 2 Green peppers
2. Make ready 1 Red bell pepper
3. Get 1/2 Onion
4. Prepare 200 grams Minced Chicken Breast
5. Take 1 block Tofu
6. Prepare 1 tbsp Fish sauce
7. Take 1 tbsp Soy sauce
8. Prepare 2 tbsp Sugar
9. Get 2 tbsp Oyster sauce
10. Take 1 Basil (Dried)
11. Prepare 1 bag Powdered chicken stock
12. Make ready 1 Red chili pepper
13. Prepare 1 Garlic (Powdered)
14. Take 2 Eggs (to make fried eggs)

Healthy Phad Ga Prao with Chicken Breast Recipe by cookpad. from img-global.cpcdn.com. Thai holy basil stir fry recipe pad gaprao ผ ดกะเพรา hot thai kitchen. Viimeisimmät twiitit käyttäjältä the og_pepper (@theog_pepper). Spelling of thai words in english is ambiguous and there is little or no.

Steps to make Easy and Healthy Phad Ga Prao:

1. Prep work… Put a weight on the tofu to squeeze out the water. Mix the flavoring ingredients. Dice the peppers to 1 cm and mince the onion.
2. Heat vegetable oil in a frying pan. Crush and add the chili pepper and garlic. The seeds are very spicy, so it's best to throw them out.
3. Stir fry the drained tofu and minced chicken breast. Remove any water that comes out of the tofu.
4. Once the meat's color changes and the tofu begins to crumble, add all the vegetables and continue to stir fry.
5. Once the ingredients are evenly mixed, add the powdered chicken stock, mixed flavoring ingredients, and powdered basil and continue to stir fry.
6. Once it's cooked, put on top of rice.
7. For the fried egg, spread 1 cm of oil into the frying pan. Add the egg first, then set to medium heat. Once the edges turn crispy, it's ready to eat.
8. Add the fried egg to the phad ga prao and you're done!
9. Ready to serve and ENJOY!

Viimeisimmät twiitit käyttäjältä the og_pepper (@theog_pepper). Spelling of thai words in english is ambiguous and there is little or no. Pad Ga Prao (Pad Ga Prow) is a spicy, quick and easy to make, flavorful Thai dish that tastes the best when served with steamed rice. Pad ga prao (pad ga prow) is a spicy, quick and easy to make, flavorful thai dish that tastes the best when served with steamed rice. Spicy thai basil chicken pad ga prao fast casual recipe.

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