Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy chicken pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This healthy chicken pie is easy to make and still feels like a proper pie - even though it's lower in calories. Serve with steamed veg, it's so filling you don't need anything else. Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry Angela Nilsen reinvents a classic recipe to make chicken pie a healthy choice for you.
Healthy Chicken Pie is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Healthy Chicken Pie is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have healthy chicken pie using 13 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Healthy Chicken Pie:
- Take 2 chicken breasts
- Prepare 2 smoked bacon
- Prepare 2 carrots
- Prepare 1 large potato
- Take 1 pinch salt
- Take 1 pinch black pepper
- Prepare 150 grams frozen peas
- Get 250 grams pre made puff pasty
- Prepare 4 tbsp sunflower or vegatable oil
- Get 2 tbsp corn flower
- Take 1 liter warm water
- Take 100 ml hot water
- Get 2 Chicken Stock Pot
Start by melting the butter over medium heat, add chopped onions and garlic and sauté until soft and fragrant. Add frozen veggies, fresh thyme and. · Cozy, healthy chicken pot pie soup made deliciously creamy without any dairy! Eating chicken doesn't have to be boring with these tasty dinner ideas! Get our recipe for Best-Ever Healthier Chicken Pot Pie.
Steps to make Healthy Chicken Pie:
- Preparation - chop the onion, carrot and potato in to roughly 2cm pieces. Cut bacon and chicken in to roughly 2cm pieces.
- Heat a large sauce pan with 3 tablespoons of oil. (Medium heat)
- When the oil is warm add the bacon.
- When the bacon started to brown add the chopped onions.
- After 3mins add the carrots & potato and let it cook for a further 5mins, stirring regularly.
- Using a slotted spoon empty the pan in to a clean bowl.
- Add the chicken to the pan and cook for 5mins stirring regularly. If pan is dry add more oil.
- Now add back to the pan the cooked bacon, onion, potato and carrots. And stirring together.
- Add 250ml of water to the pan and add 2 chicken stock pots. Stir well.
- In a clean bowl mix corn flour with 100ml of hot water. This will be a think paste - keep stirring till all lumps are gone. (Add more water is needed) Add this mixture to the pan with chicken and veg. This will thicken the sauce.
- Pour in 750ml of water, add peas, and season.
- Lower heat, stir and cover, letting chicken and veg simmer.
- Pastry - of using pre rolled pastry cut the pastry in to 2cm x 10cm. You'll will need 6 pieces per person. Place on a baking tray and cook as instructed. If you're using a unrolled pastry then roll out so it is 5mm think then cut as above.
- To serve, placed the chicken and veg in to a large serving bowl and cover with 6 pieces of pastry per serving.
- Now eat and enjoy :)
- Ready to serve and ENJOY!
Eating chicken doesn't have to be boring with these tasty dinner ideas! Get our recipe for Best-Ever Healthier Chicken Pot Pie. Chicken pie is a favourite with children who love pastry of any kind. Sometimes the pie filling will bubble over onto the baking sheet, so line it first with foil for easy clean-up. Chicken pie recipes looking for chicken pie recipes.
So that’s going to wrap it up with this special food healthy chicken pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!