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Chiken Mushroom Carbonara Recipe

 ·  ☕ 2 min read  ·  ✍️ Harriet Richards

Chiken Mushroom Carbonara
Chiken Mushroom Carbonara

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chiken mushroom carbonara. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chiken Mushroom Carbonara is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chiken Mushroom Carbonara is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chiken mushroom carbonara using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chiken Mushroom Carbonara:
  1. Prepare 3 clove garlic
  2. Prepare 1/2 can button mushrooms
  3. Get 200 grams chicken breast
  4. Make ready 1 cup unsweetened milk
  5. Prepare 1/2 cup all purpose cream
  6. Take 1 tbsp nutmeg powder
  7. Take 1 stick butter
  8. Prepare 1 salt and pepper to taste
  9. Get 200 grams pasta
  10. Prepare 1 parmesan cheese
Instructions to make Chiken Mushroom Carbonara:
  1. Cook pasta per package directions.
  2. Chop garlic and heat pan.
  3. Put half of the butter and saute the garlic for a couple of minutes.
  4. Chop chicken to your desired size and add to the pan. Cook at medium heat for another 3 minutes. Stir occasionally. Add mushrooms and cook for another couple of minutes just before the mushrooms brown.
  5. Add the milk and remaining butter. Bring to a boil.
  6. Turn the heat down and add the cream and nutmeg.
  7. Stir and add parmesan cheese, a teaspoon of salt and pepper. Adjust as desired. Stir until sauce thickens.
  8. Mix pasta with sauce.
  9. Top with parmesan cheese.
  10. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food chiken mushroom carbonara recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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