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[Farmhouse Recipe] Our Family's Easy Gratin Recipe

 ·  ☕ 3 min read  ·  ✍️ Catherine Wade

[Farmhouse Recipe]  Our Family's Easy Gratin
[Farmhouse Recipe] Our Family's Easy Gratin

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, [farmhouse recipe] our family's easy gratin. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

[Farmhouse Recipe] Our Family's Easy Gratin is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. [Farmhouse Recipe] Our Family's Easy Gratin is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Make ready 50 grams Macaroni
  2. Get 100 grams Chicken thigh meat
  3. Make ready 50 grams Shrimp
  4. Prepare 1/2 Onion
  5. Take 30 grams Corn (canned)
  6. Make ready 400 ml Milk
  7. Get 3 tbsp Plain flour
  8. Prepare 3 tbsp Margarine (or butter)
  9. Make ready 1 tbsp Parmesan cheese
  10. Get 1 Shredded pizza cheese
  11. Take 1 Soup stock cube
  12. Take 1 dash Salt and pepper
Steps to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
  2. Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
  3. Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
  4. Add the milk into the Step 3 skillet and mix it evenly.
  5. Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
  6. Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
  7. Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
  8. Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
  9. It is very creamy and delicious.
  10. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food [farmhouse recipe] our family's easy gratin recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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