Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, healthy meatballs. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

These meatball recipes are a healthy take on the classic comfort food. Swap in light ingredients and nutritious pairings for a healthier meal. Tuck into a nourishing plate of meatballs with spaghetti, salad or spiced couscous. The whole family will love these healthy meatball recipes.

Healthy Meatballs is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Healthy Meatballs is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have healthy meatballs using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Meatballs:

1. Take 1 LB. Ground Chicken or Ground Pork Country Breakfast Sausage
2. Prepare 1 TBS. Garlic and Herb Seasoning
3. Make ready 1 TBS. Yellow Mustard Powder
4. Get 1 tsp. Onion Powder
5. Make ready 1 tsp. Ground White Pepper (you can substitute for Black Pepper)
6. Get 1/4 tsp. Ground Fennel seed
7. Take 2 tsp. Salt
8. Make ready 1 Egg
9. Take 1/2 C Garlic and Herb Bread Crumbs
10. Make ready 2 TBS. Fresh Parsley
11. Take 1/2 C Parmesan or Parmesan and Romano cheese (shredded.)

This is a super easy recipe that I use during my off season prep/ reverse phase. This healthy chicken meatballs and sautéed zucchini dinner makes a delicious, nutritious, and easy weeknight meal. See more ideas about recipes, cooking recipes, healthy meatballs. Vegetarian Meatballs are so delicious and so easy to make.

Instructions to make Healthy Meatballs:

1. Put everything in a bowl and mix together.
2. Now use a small cookie/ice cream scoop to make balls even size. This ensures even cooking.
3. Add a little Olive Oil or Butter to a pan and sear meatballs on all sides until brown and crisp on exterior, but not fully cooked. If you need to do in 2 batches, do so. Do not overcrowded the pan or they will steam instead of sear. This makes a big difference in taste.
4. I added my meatballs to a red sauce for spaghetti. If your not adding your meatballs to a sauce, then simple let cook through all the way after browning.
5. Ready to serve and ENJOY!

See more ideas about recipes, cooking recipes, healthy meatballs. Vegetarian Meatballs are so delicious and so easy to make. These yummy balls of goodness are hearty, super satisfying, and healthier than regular meatballs! These Healthy Meatball Recipes are sure to help you get more veggies into your diet! Delicious, family-friendly and a little something for everyone, these meatballs with added veggies will become a dinner.

So that’s going to wrap it up with this special food healthy meatballs recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!