Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, healthy veggie roll. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Healthy veggie roll is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Healthy veggie roll is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook healthy veggie roll using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy veggie roll:
- Make ready 1 egg thin (I prepared this flat bread earlier with almond flour and egg batter)
- Make ready 1/2 cup grated beetroot
- Take 1/2 cup chopped kale (you can use spinach)
- Take 1 piece boiled chicken breast
- Get 1 Onion
- Prepare Few green chili
- Make ready 1 table spoon mayonnaise
- Make ready Salt and black pepper
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Instructions to make Healthy veggie roll:
- Blend the boiled chicken breast, mix with mayonnaise, salt and pepper
- Mix this with crushed beetroot and Kale separately
- Take the egg flat bread for making roll
- Add a layer of green, then beetroot, then chopped onion and green chilies
- Place onion, chili over it
- Fold two sides of the bread first
- Start rolling, the sticky chicken paste should be placed at one side to stick the roll tightly.
- Cut the roll and enjoy. No cooking required.
- Ready to serve and ENJOY!
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