Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fettuccini and bacon carbonara with parmesan. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fettuccini and Bacon Carbonara with Parmesan is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fettuccini and Bacon Carbonara with Parmesan is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:

1. Take 1 Fettucini
2. Take 1 bunch Spinach
3. Take 1 can Stewed tomatoes
4. Get 1 cup Parmesean
5. Make ready 1 cup Blue cheese(Danish creamy)
6. Prepare 1 tsp Ground black pepper
7. Make ready 1 tsp Sea salt
8. Make ready 1 cup Maple bacon (cooked and chopped)
9. Get 1 cup Diced and cooked chicken
10. Get 2 cup Milk
11. Prepare 1 cup Flour

Instructions to make Fettuccini and Bacon Carbonara with Parmesan:

1. Cooked noodles until al Dente
2. Set aside
3. Melt butter in saucepan and add flour whisking constantly
4. Add garlic ,milk ,salt and pepper while whisking
5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
6. Add cheeses and turn down to simmer
7. Toss pasta in sauce and garnish with more Parmesan and parsley ,
8. Enjoy with garlic cheese bread or California bruchetta
9. Ready to serve and ENJOY!

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