Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my secret rice gratin (doria). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Here is how you cook that. Divide the mixture into two gratin dishes. Squirt mayonnaise, tomatoes (cut up first), cheese, and panko. In a toaster oven or oven, heat the dish through until the cheese is well melted and a.

My Secret Rice Gratin (Doria) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. My Secret Rice Gratin (Doria) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have my secret rice gratin (doria) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Secret Rice Gratin (Doria):

1. Take 1 enough to fill 2 smal ricebowls Plain cooked rice
2. Get 80 grams Chicken
3. Prepare 1 dash bit of each Onions, Shiitake mushrooms, Spinach, etc.
4. Take 1 tbsp Butter
5. Make ready 2 tbsp Cake flour
6. Make ready 200 ml Milk
7. Make ready 2 Soup stock cubes
8. Make ready 1/2 can Canned whole tomatos
9. Take 4 tbsp Shredded cheese for pizza (easily meltable)
10. Prepare 2 tbsp Mayonnaise
11. Take 1 Panko

The creamy béchamel sauce with prawns is broiled with cheese on top to make a golden crust. Underneath the béchamel sauce is a flavoursome butter rice. Prawn Doria (Japanese Rice Gratin) is a gorgeous looking dish and so tasty. Great recipe for My Secret Rice Gratin (Doria).

Instructions to make My Secret Rice Gratin (Doria):

1. Put butter in a pan and cook the chicken (cut into bite-sized pieces), onion, and other vegetables (whatever vegetables you like). Sprinkle in the flour and continue to cook, but be sure not to let it burn. Slowly stir in the milk, mixing thoroughly.
2. When the mixture has thickened into a firm mass, season with salt and pepper. Add in the rice and quickly mix.
3. Divide the mixture into two gratin dishes. Squirt mayonnaise, tomatoes (cut up first), cheese, and panko. In a toaster oven or oven, heat the dish through until the cheese is well melted and a golden brown crust has formed.
4. Creamy rice, tomato, cheese, and mayonnaise… so good!
5. Ready to serve and ENJOY!

Prawn Doria (Japanese Rice Gratin) is a gorgeous looking dish and so tasty. Great recipe for My Secret Rice Gratin (Doria). I needed to use the rest of a can of whole tomatoes, so I decided to put them in this creamy doria. This is much better than ketchup rice doria. Prepare the gratin dish by coating it. • Doria is a Japanese western-style rice casserole dish with a creamy white sauce.

So that’s going to wrap this up with this exceptional food my secret rice gratin (doria) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!