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Vegetarian Chicken Alfredo Gnocchi Recipe

 ·  ☕ 3 min read  ·  ✍️ Alexander Hansen

Vegetarian Chicken Alfredo Gnocchi
Vegetarian Chicken Alfredo Gnocchi

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian chicken alfredo gnocchi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetarian Chicken Alfredo Gnocchi is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegetarian Chicken Alfredo Gnocchi is something which I’ve loved my entire life. They’re nice and they look fantastic.

This Chicken Alfredo Gnocchi Bake recipe has pillowy gnocchi, tender chicken, the most delicious homemade Alfredo sauce, and a layer of melty mozzarella on top. This baked gnocchi recipe is a good one. I ended up testing it a couple times to get it just right, and let's just say that it's hard not to. Mushroom alfredo cauliflower gnocchi—sounds like a mouthful, but it comes together in minutes thanks to a recipe that relies simply on three Trader Trader Joe's cauliflower gnocchi comes frozen, but is really quick to cook—no defrosting required.

To get started with this recipe, we have to first prepare a few components. You can have vegetarian chicken alfredo gnocchi using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Chicken Alfredo Gnocchi:
  1. Prepare 2 cups baby spinach (optional)
  2. Get 4-5 mushrooms, sliced
  3. Make ready 6 oz plant-based chicken, chopped
  4. Get 1 package gnocchi, cooked + drained
  5. Get Alfredo Sauce
  6. Prepare 3 cloves garlic, minced
  7. Make ready 1 tbsp oil
  8. Prepare 1 tbsp flour
  9. Get 2 cups milk
  10. Take Salt and pepper to taste
  11. Take 1/2 cup parmesan
  12. Get Dash Italian seasoning (optional)

Our Chicken Alfredo Gnocchi recipe is that dish that everyone asks for when they come to our house. A staple for guests in our home — we've had people use their fingers to lick the casserole dish at the end of the meal… Chicken Alfredo Gnocchi Bake is the perfect comfort food and comes together easily with homemade gnocchi. Creamy and full of flavor this is a great made. This Chicken Alfredo Gnocchi Casserole is the best!

Steps to make Vegetarian Chicken Alfredo Gnocchi:
  1. In a large pan heat butter and flour. Add milk and whisk until thoroughly combined. Salt and pepper to taste. Stir in cheese. Bring to a medium boil. Add mushrooms and spinach. Stir in gnocchi. Simmer until sauce is reduced to desired consistency.
  2. Ready to serve and ENJOY!

Creamy and full of flavor this is a great made. This Chicken Alfredo Gnocchi Casserole is the best! My husband loves chicken Alfredo, and I love Gnocchi so I combined both of our favorites to make this tasty casserole! My kids are generally picky eaters, but they all devoured this tasty dinner! What a mouthful but oh so delicious!

So that’s going to wrap it up for this special food vegetarian chicken alfredo gnocchi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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