Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, delicious akhni. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken akhni pulao step by step. In a pot add cumin seeds cloves whole black pepper black cardamom and onion now cook till onion turn brown now add ginger garlic paste and chicken. Fish Curry with tangerine peel. - #fishcurry #fish #tiny #delicious #frozenfish #yummmmy #yummylicious #tangerine #foodblogger #foodgram #foodie #instacool #instacook #eeeeeeats. We have recipes for meat, fish, vegetable, rice, snacks, sweests, desserts, pitha, korma, etc.
Delicious Akhni is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Delicious Akhni is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook delicious akhni using 27 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Delicious Akhni:
- Make ready 1 chicken (cut into curry pieces)
- Prepare 1 large onion (diced)
- Prepare 1.5 tsp Ginger Garlic
- Make ready 0.5 tsp Red masala
- Prepare 0.75 tsp whole jeero
- Prepare 0.25 cup oil
- Prepare garam masala
- Make ready 2 cinnamon sticks
- Get 2 cloves
- Get 4 peppercorns
- Prepare 2 elachies
- Get Spice
- Take 1.5 tsp salt
- Take 1 tsp turmeric
- Prepare 2 tsp coarse jeero
- Get 1/4 cup water
- Prepare 2 tsp Suhana chilli powder
- Prepare 2 tsp fine coriander powder
- Take 2 tomatoes (liquidized)
- Take 2 potatoes cut into quarters
- Get Rice*
- Make ready 2 cups rice
- Make ready 4.5 cups water
- Take 2 tsp salt
- Prepare I tsp turmeric
- Get Garnish*
- Take Green chilli and fresh coriander
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Instructions to make Delicious Akhni:
- Akhni by Aadila Carim❤️ Braise onion in oil. Add whole jeero and whole garam masala (cinnamon(2), cloves(2), peppercorns(4), elachi(2)) once onion is braised (Goldern brown) - Add chicken with: Ginger garlic and red masala Braise for a while and then add: salt, turmeric, coarse jeero and water Leave chicken to cook for 10-15 mins
- Now add Suhana chilli powder, fine coriander powder, tomatoes liquidized. Let cook till done
- Add potatoes cut into quarters, fresh coriander and 2 whole green chillies.
- Rice: Add 4.5 cups water with 2 cups rice. Put in 2 tsp salt and 1 tsp turmeric powder. Cook for 5 minutes until water comes to a boil.
- Place in oven at 150-170 degrees for 40-45 minutes only.
- Serve with diced cucumber, tomatoes, onions and chilli and a glass of sparkling lemonade. Enjoy❤️
- Ready to serve and ENJOY!
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