Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, roasted chicken with baked potato & sausages. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Whole roasted chicken with potatoes- easy to make and perfect for a cozy family dinner. Learn how to roast one pan chicken with potatoes. Grease a baking dish or line with aluminum foil and grease over the foil. Mediterranean Herb-Baked Chicken with Potatoes and ArtichokesLA CUCINA ITALIANA.

Roasted chicken with baked potato & sausages is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Roasted chicken with baked potato & sausages is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted chicken with baked potato & sausages using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted chicken with baked potato & sausages:

1. Get 5 potatoes (any kind will do)
2. Take Whole chicken cut into 8 pcs.You can substitute with wings or fish
3. Get Sausages
4. Get Broccoli
5. Prepare Pepper and salt to taste
6. Get Chicken powder
7. Get Garlic powder
8. Take Oregano
9. Take Any herbs to yr liking
10. Make ready Butter

Unexpected flavors make this dinner of Roasted Chicken with Potatoes and Shallots restaurant quality worthy—and totally unforgettable! Substitute split bone-in, skin-on chicken breasts for the legs. Crispy potatoes, roasted onion, and garlic combined with juicy dark meat and crispy chicken skin and it will become your family's favorite! Chicken: The best chicken to use is meat with the bone in and skin on.

Steps to make Roasted chicken with baked potato & sausages:

1. Wash and scrub potatoes,cut into cubes.I prefer to leave the skin on.Up to yr preferance :)
2. I put all veggies in one bowl and washed meat in another bowl.Just add all the salt and pepper,garlic powder,etc to each bowl and give them a gd mix.
3. Arrange the marinated potatoes,sausages and chicken on a baking tray.
4. Baked for 50 minutes at 180 c.every 20 mins,remove the tray,add butter to the chicken,potatoes,broccoli and sausages,distributed evenly
5. Once cooked,I like to add more butter for more flavor :)
6. Ready to serve and ENJOY!

Crispy potatoes, roasted onion, and garlic combined with juicy dark meat and crispy chicken skin and it will become your family's favorite! Chicken: The best chicken to use is meat with the bone in and skin on. It will be the juiciest baked chicken and potatoes you ever tried! While the chicken thighs bake, they bathe the potatoes below in their fat and juices, which blend with the vinegar and mustard from the vinegar heavy vinaigrette, to provide a lovely seasoning and sauce for the dish. I weigh ALL my food before it is cooked due to water loss.

So that is going to wrap this up for this special food roasted chicken with baked potato & sausages recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!