Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, delicious chicken kabab fingers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

The video shows the recipe of Chicken Kabab. The dish can be used as a snacks and it is very easy to prepare at home. Delicious Chicken Kabab Fingers is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy.

Delicious Chicken Kabab Fingers is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Delicious Chicken Kabab Fingers is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook delicious chicken kabab fingers using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delicious Chicken Kabab Fingers:

1. Get 1/2 kg boneless chicken breast
2. Prepare 1/4 cup onions, finely chopped
3. Make ready 1/4 cup parsley, finely chopped
4. Prepare 3 cloves garlic, crushed
5. Make ready 1 egg
6. Make ready 1/2 cup bread crumbs, french bread
7. Prepare 1/2 teaspoon black pepper
8. Make ready 1 teaspoon allspice, ground
9. Get 1/2 teaspoon white pepper
10. Take 1 tablespoon salt
11. Get vegetable oil for frying

Kebab is one of the most delicious food ideas ever invented. Chicken Kebab is my favorite as they are so juicy and delicious. Chicken Seekh kabab recipe - Ginger Skillet. Chicken Seekh kabab -Juicy minced meat with a very few, easily available ingredients gives way to this extra delicious Seekh kebabs.

Steps to make Delicious Chicken Kabab Fingers:

1. Beat the egg with white pepper.
2. Cut the chicken into small pieces,then mix with onion, parsley, garlic, black pepper, allspice and salt. Place in a food mixer and process till the chicken is completely minced.
3. Transfer the minced chicken to a bowl and add half of the bread crumbs and some of the beaten egg. Mix well until the chicken and breadcrumbs paste holds together.
4. Form finger-shaped pieces with the paste, then dip each piece in the remaining beaten egg then in the bread crumbs. The chicken pieces should be entirely coated with egg and bread crumbs.
5. In a pan, fry the chicken pieces in vegetable oil until golden brown.
6. Ready to serve and ENJOY!

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So that’s going to wrap it up with this special food delicious chicken kabab fingers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!