Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, delicious! baked shio-koji chicken wings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shio koji chicken wings, baked in an oven. Poke holes in the wings with a fork. This simple chicken recipe will blow your mind! Shio Koji is a natural pro-biotic seasoning that brings out the umami in any food that it cooks with.

Delicious! Baked Shio-Koji Chicken Wings is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Delicious! Baked Shio-Koji Chicken Wings is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have delicious! baked shio-koji chicken wings using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Delicious! Baked Shio-Koji Chicken Wings:

1. Get 12 drumettes Chicken wing drumettes
2. Take 1 and 1/2 tablespoons ☆Shio-koji (salt-fermented rice malt)
3. Take 1 tbsp ☆Oyster sauce
4. Prepare 1/2 tbsp ☆Sake
5. Take 1 and 1/2 tablespoons ☆Soy sauce
6. Make ready 1 small piece ☆Grated ginger
7. Get 1 as much (to taste) ☆Ra-yu

For children, instead of the chili oil, just use regular. Baked chicken marinated with shio koji, this simple dish is packed with umami flavor. And, if you're feeling like making wings instead, no problem! Recipe - Baked Shio Koji Chicken: - Mix all the marinade ingredients together in a small bowl.

Steps to make Delicious! Baked Shio-Koji Chicken Wings:

1. Poke holes in the wings with a fork. Put them and all of the [☆] ingredients in a plastic bag and massage them. Let them marinate for at least an hour.
2. Put them on a tray lined with parchment paper. Bake them at 350℉ (180℃) for 30 minutes. They're done!!! (The picture shows double the portion so I had more.)
3. These are also delicious with garlic.
4. Ready to serve and ENJOY!

And, if you're feeling like making wings instead, no problem! Recipe - Baked Shio Koji Chicken: - Mix all the marinade ingredients together in a small bowl. Shio kōji is kōji mixed with salt and water and it seems to have taken Japan by storm. You can use it in everything from salad dressings to marinades for fish and meats. The latter is how I use it in today's recipe: chicken wings marinated with shiro (white) miso and shio kōji and then broiled in the oven.

So that’s going to wrap it up for this exceptional food delicious! baked shio-koji chicken wings recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!