Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, delicious pan-fried chicken breasts. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This pan-fried chicken breast recipe is the most used recipe in our family. It's simple, easy and crazy quick to make. The recipe is so easy that even a child can successfully make it. Pan-fried Chicken Breast With Celeriac And Kale RemouladeGoodFood.

Delicious Pan-fried Chicken Breasts is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Delicious Pan-fried Chicken Breasts is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook delicious pan-fried chicken breasts using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Pan-fried Chicken Breasts:

1. Get 3 piece chicken breasts (thawed)
2. Get 2 cup flour
3. Get 3 eggs
4. Prepare dash of salt/ seasoning
5. Get vegetable oil
6. Make ready 1 Bread crumbs

Add salt, seasoning (if desired) to flour and mix. Pan-fried chicken breasts are just as crispy as deep-fried, but take a little less planning (and a lot less oil). Find a recipe for tonight's dinner! This delicious lemon chicken piccata dish is exquisite and easy to prepare.

Instructions to make Delicious Pan-fried Chicken Breasts:

1. Get three paper plates, two bowls, and a medium frying pan
2. Pour flour into a bowl, preferably a mixing bowl. Add salt, seasoning (if desired) to flour and mix.
3. In the other bowl, crack eggs and beat into an egg wash.
4. Take thawed chicken breasts and coat with egg. After coated with egg, roll chicken in flour and move to set aside plates.
5. Pour vegetable oil into frying pan until the base is completely covered.
6. Heat oil and place breaded chicken breasts into the pan. If the oil is hot enough, the chicken breading will sizzle.
7. Grab a pair of tongs to set aside to turn chicken. Fry until the chicken breading is crispy looking and a dark golden brown.
8. When finished, cut into halves to check if breast are fully cooked. If so , Serve and enjoy!
9. Ready to serve and ENJOY!

Find a recipe for tonight's dinner! This delicious lemon chicken piccata dish is exquisite and easy to prepare. The light and luscious lemon sauce really pops without being too acidic; it is simply. Pan fried chicken breasts are perfectly seared, juicy, and delicious. You can serve them with anything, and I mean anything.

So that is going to wrap this up for this exceptional food delicious pan-fried chicken breasts recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!