Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, family's favorite chicken gratin. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Family's Favorite Chicken Gratin is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Family's Favorite Chicken Gratin is something which I’ve loved my entire life.

Ingredients of Family's Favorite Chicken Gratin. Put in a casserole or a gratin dish, top it with breadcrumbs and grated cheese. Grill or bake in the oven until browned. This gratin is decidedly autumnal, inspired by a recipe from one of my favorite food writers, Richard Olney.

To begin with this recipe, we must first prepare a few components. You can cook family's favorite chicken gratin using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Family's Favorite Chicken Gratin:

1. Get 300 g Chicken thigh(cut into pieces)
2. Get 1 onion(sliced)
3. Get 1 pack mushrooms(sliced)
4. Make ready 1 broccoli(boiled)
5. Make ready 2 potatoes(boiled)
6. Prepare 60 g macaroni or penne
7. Take 1 canned or homemade white sauce(300g)
8. Take 1/2 cup breadcrumbs
9. Get 5 Tbs grated cheese

Made with chicken, mushrooms and macaroni, baked in a béchamel sauce with a crunchy Though our whole family really enjoys cooking, and we all have our specialities, my mother rules the Japanese cooking domain. This CHICKEN TARTIFLETTE is utterly delcious! Creamy and so flavorful, this Chicekn Gratin is the recipe your family will thank you for. · Trying to decide between your favorite pizzeria or making pasta at home.this is the best of both! It's chicken marinated in tons of spices and yogurt, blanketed.

Instructions to make Family's Favorite Chicken Gratin:

1. In a pot of boiling salted water, cook the macaroni, and drain.
2. Preseason the chicken with salt and pepper.
3. Heat a pan, put 1 Tbs of oil or butter, sautee the chicken. Once they turn white, add onion and mushrooms, stir them together until onions become translucent. (add white wine if you like)
4. Add white sauce, boiled macaroni, broccoli and potato into the pan, heat them over low heat until they are nicely mixed.
5. Put in a casserole or a gratin dish, top it with breadcrumbs and grated cheese.
6. Grill or bake in the oven until browned. About 10 minutes when grilled, 15 minutes when baked in the 250℃ oven. Done.
7. Ready to serve and ENJOY!

Creamy and so flavorful, this Chicekn Gratin is the recipe your family will thank you for. · Trying to decide between your favorite pizzeria or making pasta at home.this is the best of both! It's chicken marinated in tons of spices and yogurt, blanketed. Place the rice in a layer over the base of the prepared dish. Pour over the chicken mixture and smooth the surface with a spatula. This gratin is decidedly autumnal, inspired by a recipe from one of my favorite food writers, Richard Olney.

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