Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chicken enchiladas. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
These Easy Chicken Enchiladas make the best Mexican dinner ever! In today's video, I'm sharing my favorite enchilada recipe with you. Chicken Enchiladas made from scratch - juicy, cheesy and full of flavour! There's a few components to homemade enchiladas, but it is absolutely worth the effort with flavour you can never achieve with.
Easy Chicken Enchiladas is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Chicken Enchiladas is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have easy chicken enchiladas using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Enchiladas:
- Get 3 Chicken breasts cut into bite size cubes
- Make ready 1 can Enchilada sauce 10 oz
- Make ready 4 oz Cream cheese cubed
- Make ready 1 1/2 cup Salsa
- Get 1 can Pinto Beans 15 1/2 oz
- Take 6 Flour tortillas
- Prepare 1 1/4 cup Mexican cheese
They're creamy, cheesy, fast and delicious! These green chicken enchiladas are so simple to make. With salsa verde, chicken, sour cream, cheese, and cilantro, they are a tasty, quick, and easy dinner. This easy chicken enchiladas recipe is an authentic Mexican food staple.
Instructions to make Easy Chicken Enchiladas:
- Line a 13x9x2 baking pan with foil & spray with nonstick cooking spray. Spread 1/2 cup of enchilada sauce in it.
- Cook chicken in a skillet on medium until juices run clear.
- In a large pot heat salsa, cream cheese & beans on medium until cream cheese is melted & beans are warm.
- Add cooked chicken to the pot of salsa mix.
- Spoon 5 Tbs of mix onto each tortilla & roll up. Place seam side down in the baking dish & top with remaining sauce.
- Top with cheese and bake covered at 350° for 25-30 minutes. Enjoy!
- Ready to serve and ENJOY!
With salsa verde, chicken, sour cream, cheese, and cilantro, they are a tasty, quick, and easy dinner. This easy chicken enchiladas recipe is an authentic Mexican food staple. Tender pieces of shredded chicken are rolled in flour tortillas and topped with a homemade enchilada sauce. It's cheesy, it's spicy, it's sinfully delicious. These have been one of my most popular recipes since I first posted, which I am not surprised!
So that is going to wrap this up with this exceptional food easy chicken enchiladas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!