This page looks best with JavaScript enabled

Chicken Carbonara Recipe

 ·  ☕ 2 min read  ·  ✍️ Albert Byrd

Chicken Carbonara
Chicken Carbonara

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken carbonara. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Carbonara is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Carbonara is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chicken carbonara using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Carbonara:
  1. Make ready 5 ounces chicken tenderloin (2 pieces)
  2. Get 1/2 ounce chopped prosciutto ham
  3. Get 2 ounces cooked red lentil penne
  4. Prepare 1 ounce chopped baby Bella mushrooms
  5. Get 1 ounce chopped baby spinach
  6. Take 1/3 cup sweet frozen peas
  7. Take 1/2 cup fat free half & half
  8. Make ready 2 tbsp grated Parmesan cheese
  9. Get 2 chopped garlic cloves
Instructions to make Chicken Carbonara:
  1. Over med high heat in a stainless steel pan start cooking prosciutto
  2. Add in mushroom and garlic
  3. Add chicken tenderloin and cook thoroughly, remove from pan
  4. Add in half & half reduce
  5. Add in spinach and allow to wilt
  6. Add cooked pasta and peas reduce liquid before removing from heat. Place in a serving dish and place chicken on top
  7. MFP information
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food chicken carbonara recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close