Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken and chorizo carbonara. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken and Chorizo Carbonara is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken and Chorizo Carbonara is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chicken and chorizo carbonara using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken and Chorizo Carbonara:

1. Take 2 chorizo sausages
2. Make ready 1/2 onion diced
3. Get 2 tsp minced garlic
4. Make ready 3 eggs (1 whole & 2 yolks)
5. Take Cooked chicken breast
6. Get Cracked pepper
7. Prepare Parsley
8. Prepare Parmesan cheese

Steps to make Chicken and Chorizo Carbonara:

1. Cook pasta, strain and run under cold water to stop cooking.(Reserve 1 cup of starch water for the sauce.)
2. I'm a medium pan cook chorizo
3. Move meat to one side and gently press on the meat to squeeze out the fat to the opposite side of the pan
4. Fry the onion and garlic in the rendered fat
6. Mix with the meat when onion is brown.
7. Add pasta and stir
8. Add chicken and stir
9. Add half a cup of starch water and stir.
10. Beat eggs with roughly 1 TBS of parmesan cheese.
11. Take dish of the heat.wait for 1 minute. Stir in the egg mixture keep stirring until sauce thickens but does turn into scrambled eggs. While mixing add the remaining starch water to thicken.
12. Finish off with Parmesan, parsley and cracked pepper
13. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food chicken and chorizo carbonara recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!