Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy creamy basil pesto alfredo fettuccini with chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook easy creamy basil pesto alfredo fettuccini with chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:

1. Take Cooked Fettuccini (according to package directions)
2. Make ready Cooked Chicken (I grilled mine)
3. Prepare 8 oz Alfredo Sauce (choose your favorite brand)
4. Make ready 3-4 oz Basil Pesto
5. Take Shaved Parmesan (for topping)
6. Take Fresh Chopped Parsley (optional)
7. Take Crushed Red Pepper (optional)

Instructions to make Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken:

1. Mix Sauces in medium bowl until combined.
2. Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated.
3. Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again…so as not to overcook.
4. Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!
5. Ready to serve and ENJOY!

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