Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, easy creamy chicken flautas. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Creamy Chicken Flautas is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Creamy Chicken Flautas is something that I have loved my entire life. They are nice and they look fantastic.
How do I make these Easy Creamy Chicken Flautas? Line a baking sheet with foil and spray with non stick cooking spray or spray a wire rack with non stick cooking spray and place on a large baking sheet. In a medium size mixing bowl combine. Chicken - Make it easy on yourself and use chicken that's already cooked!
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy creamy chicken flautas using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Creamy Chicken Flautas:
- Make ready 1 (10 oz) can shredded chicken
- Prepare 1/3 cup sour cream
- Take 1/4 cup shredded Mexican blend cheese
- Make ready 1 tspn garlic salt
- Prepare 1/4 tspn cayenne
- Prepare 4 corn tortillas
- Prepare 1/3 inch Vegetable oil
How Do I Serve Chicken Flautas? With flautas, the two things that vary by region are the filling and the toppings. In most cases, the filling is made from pulled chicken or beef, your favorite Mexican chili pepper, or just cheese. The toppings typically consist of shredded iceberg lettuce, sliced tomato.
Steps to make Easy Creamy Chicken Flautas:
- Combine drained chicken, sour cream, cheese, and spices in bowl.
- Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable.
- Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom
- Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min.
- Set on paper towel for 3-5 minutes to remove excess oil and crisp
- FINITO! Take a cooksnap & let me know what you think! :)
- Ready to serve and ENJOY!
In most cases, the filling is made from pulled chicken or beef, your favorite Mexican chili pepper, or just cheese. The toppings typically consist of shredded iceberg lettuce, sliced tomato. These flautas are about to become your family's favorite quick and easy dinner, appetizer or snack! Flour tortillas are stuffed with fiesta spiced chicken. Flautas are a Mexican restaurant favorite, and this creamy chicken version is our favorite!
So that is going to wrap this up with this special food easy creamy chicken flautas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!