Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken bacon pasta spinach and tomatos in garlic cream sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce. Chicken pasta in a garlic tomato cream sauce is the ultimate comfort meal. Made with pasta, chicken, spinach, seasonings, lots of yummy garlic, and parmesan. Brown the chicken, saute the veggies, mix in the cream and cooked pasta, and dinner is ready!
To begin with this particular recipe, we have to first prepare a few components. You can have chicken bacon pasta spinach and tomatos in garlic cream sauce using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
- Take 2 tablespoons olive oil
- Take 1 lb chicken (breasts or tenderloins sliced in thin strips or sliced and cubed)
- Get 1 teaspoon paprika
- Take 1 teaspoon Italian seasoning
- Take 5 medium chopped tomatoes
- Prepare 5 ounce bag baby spinach
- Prepare 5 garlic cloves minced
- Make ready 1 small onion chopped
- Get 1/4 teaspoon red pepper flakes
- Make ready 6 bacon strips cooked drained and chopped
- Get 1 1/3 cups heavy cream
- Get 1 1/3 cups Parmesan cheese shredded
- Prepare 10 ounces penne pasta
- Make ready 1/2 cup parmasan cheese shredded for serving
Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce - delicious creamy sauce perfectly combines all the flavors: bacon, garlic, spices, tomatoes. You might want to double this recipe! I love making pasta with cream-based sauces. Chicken Pasta with Bacon, Spinach and Tomatoes in Garlic Cream Sauce - an Italian-inspired dish with plenty of vegetables.
Steps to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
- In large pot bring 6 quarts salted water to a boil. Add pasta,cook to al dente. Drain,rinse with cold water,drain again.
- Heat olive oil in large skillet on high heat until hot. Add chicken cook on one side for 1 minute. While it cooks sprinkle paprika and italian seasoning on uncooked sides. Flip chicken pieces over, cook on high for another minute. Reduce heat to medium, flip chicken pieces over. Cover and cook several minutes until no longer pink. Remove from pan and keep warm.
- To the same pan (but without chicken), add chopped tomatoes, spinach, garlic, onion, crushed red oepper flakes, 1/3 if the chicken and half the bacon. Mix everything. Cover and let cook a few minutes till spinach is cooked.
- Add heavy cream. Let it come to a boil then add shredded parmesan cheese. Reduce to simmer and stir until cheese melts and sauce is creamy, no more than 2 minutes Remove from heat. Season with red pepper flakes, salt, and pepper as needed.
- Add pasta to skillet. Add remaining bacon and chicken. Season if necessary. Top with additional Parmesan cheese and serve.
- Ready to serve and ENJOY!
I love making pasta with cream-based sauces. Chicken Pasta with Bacon, Spinach and Tomatoes in Garlic Cream Sauce - an Italian-inspired dish with plenty of vegetables. Sliced hen breast and bacon are tossed with veggies and penne pasta in a creamy do-it-yourself Alfredo sauce made with Parmesan cheese. Chicken pasta in a garlic tomato cream sauce is the ultimate comfort meal. If you have been in the mood for a chicken dinner that is creamy.
So that’s going to wrap it up for this exceptional food chicken bacon pasta spinach and tomatos in garlic cream sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!