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Curry Soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Lilly Rios

Curry Soup
Curry Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, curry soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Curry Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Curry Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook curry soup using 27 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Curry Soup:
  1. Get For the soup:
  2. Prepare 2 tbsp Curry powder
  3. Make ready 1/2 tsp Garam masala
  4. Prepare 1 tsp Coriander seed powder
  5. Prepare 1 tsp Cumin
  6. Get 1 tsp Chili powder
  7. Prepare 2 tbsp Dried basil leaves
  8. Prepare 2 Bay leaves
  9. Make ready 1 Chicken consommé bouillon cube
  10. Prepare 2 tbsp Tomato ketchup
  11. Make ready 1 tsp Butter
  12. Make ready 2 tbsp Olive oil
  13. Prepare 1/4 Apple
  14. Take 2 clove Garlic
  15. Make ready 2 to 3 slices Ginger
  16. Make ready 600 ml Water
  17. Get Vegetables:
  18. Get 4 pieces Chicken
  19. Make ready 4 Potatoes, small
  20. Get 1 Green bell pepper
  21. Take 1 Red bell pepper
  22. Get 1 Zucchini
  23. Take 8 Brussels sprouts
  24. Prepare 8 Baby corn
  25. Make ready 16 Green beans
  26. Take 1 Onion
  27. Get 2 Eggs
Steps to make Curry Soup:
  1. Prepare the spices.
  2. Combine all the spices in a bowl and stir lightly. Heat olive oil and butter in pan, sauté ketchup, add spices, and mix until fragrant.
  3. Add water, and when the spices have dissolve, add garlic (crushed with the flat of a knife), ginger, chopped apple, bay leaves, chicken bouillon cube, then bring to a gentle boil.
  4. Heat olive oil in pan, and sauté the chicken. Sauté other vegetables to the desired degree of tenderness.
  5. Prepare the boiled eggs. Add the chicken and vegetables from Step 4 to the soup from Step 3, and heat.
  6. Transfer to a bowl and serve!
  7. The amount of water is approximate. Start with 150 ml per person, then add more to taste. You can use chicken soup, too!
  8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food curry soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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