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Rotisserie Chicken Shawarma on the Kamado (BBQ) Recipe

 ·  ☕ 3 min read  ·  ✍️ Jeffrey Houston

Rotisserie Chicken Shawarma on the Kamado (BBQ)
Rotisserie Chicken Shawarma on the Kamado (BBQ)

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rotisserie chicken shawarma on the kamado (bbq). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Rotisserie Chicken Shawarma on the Kamado (BBQ) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Rotisserie Chicken Shawarma on the Kamado (BBQ) is something which I have loved my entire life. They are nice and they look wonderful.

Homemade rotisserie vs spatchcock chicken comparison on the Kamado Joe & JoeTisserie. Turn on the rotisserie motor to begin spinning the spit rod. Light the rear burner, as well as the burners directly under the shawarma and set to high heat. Tags. bbq recipe grill recipe pellet grill recipe.

To begin with this recipe, we must prepare a few components. You can have rotisserie chicken shawarma on the kamado (bbq) using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rotisserie Chicken Shawarma on the Kamado (BBQ):
  1. Prepare 5 chicken breasts
  2. Prepare Marinade
  3. Make ready 1 cup olive oil
  4. Make ready 1 cup lemon juice
  5. Prepare 1 tablespoon minced garlic

How to build a Shawarma Spit by Spinning Grillers! BBQ chicken shawarma on the Kamado Joe. BBQ chicken shawarma on the Kamado Joe. This cook will make you fall in love with the JoeTisserie.

Instructions to make Rotisserie Chicken Shawarma on the Kamado (BBQ):
  1. 3 hours before cooking: combine ingredients in a bowl, marinate in a container, making sure to flip them every half hour.
  2. Start bringing your BBQ up to temperature of 150C (300F)
  3. Build your rotisserie spit by layering the chicken in a criss-cross pattern and clamp on each side
  4. Cook until the thickest part of your chicken reads 75C (170F)
  5. Ready to serve and ENJOY!

BBQ chicken shawarma on the Kamado Joe. This cook will make you fall in love with the JoeTisserie. Our family goes crazy for this bbq chicken shawarma Mexican Rotisserie Pork Loin Tacos. A blog about BBQ, grilling recipes, smoking, kamado grills, Big Green Egg, BBQ competitions, food festivals. Simply the best rotisserie chicken you will ever have.

So that is going to wrap this up with this exceptional food rotisserie chicken shawarma on the kamado (bbq) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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