Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken stew (tocăniță de pui). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stew (Tocăniță de pui) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Stew (Tocăniță de pui) is something that I’ve loved my entire life. They are nice and they look wonderful.

Simple recipes, tasty flavors, and the ingredients you need - all in one box! Steps Chop up onion and red pepper in small pieces Add oil, onion and red pepper to a pan and cook on medium heat until translucent. Remove the skin and the fat from the chicken thighs. Cut in half or in thirds for smaller pieces, leaving the bone in for the flavor.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken stew (tocăniță de pui) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Stew (Tocăniță de pui):

1. Take 1 lb chicken (cut in small pieces)
2. Prepare 1 red bell pepper
3. Take 1 large onion
4. Make ready 3 tsp Paprika (1 tsp sweet, 2 tsp spicy)
5. Prepare Olive oil (6 tablespoons)
6. Get Water
7. Prepare Parsley
8. Take 2 tsp salt
9. Take 1 tsp pepper

Un preparat specific unguresc, tocănița de pui este hrană pentru suflet în zilele friguroase de iarnă. Dintr-un preparat relativ necunoscut în afara granițel. Ce poate fi mai potrivit in aceasta perioada rece decat o tocanita ferbinte cu mamaliguta si muraturi? Te va incalzi si te va face sa te simti mult mai bine cu siguranta!

Steps to make Chicken Stew (Tocăniță de pui):

1. Chop up onion and red pepper in small pieces
2. Add oil, onion and red pepper to a pan and cook on medium heat until translucent. Make sure to stir occasionally!
3. Add 3 tsps paprika, salt and pepper,and stir well. (You can use all sweet paprika if you don't like spicy).
4. Add chicken to the pan and cook for 2 min on each side.
5. Cover chicken with water to fully submerge it, then cook on medium heat until sauce reduces to your liking. Stir occasionally!
6. Sprinkle parsley on top (fresh or dried)
7. Eat with polenta, rice, or cut up baguette bread. This is entirely up to you! Enjoy!
8. Ready to serve and ENJOY!

Ce poate fi mai potrivit in aceasta perioada rece decat o tocanita ferbinte cu mamaliguta si muraturi? Te va incalzi si te va face sa te simti mult mai bine cu siguranta! Si, pentru ca intotdeauna secretul unei retete reusite sunt ingredientele de calitate, si de aceasta data am folosit carne de pui de la Agrisol, de foarte. You can have the recipe (only in Romanian), here. Tocăniță de pui - Chicken stew What can be made easier than a tocăniță de pui (chicken stew)?

So that is going to wrap this up with this special food chicken stew (tocăniță de pui) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!