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Healthy potatoes chicken kebab.. Recipe

 ·  ☕ 5 min read  ·  ✍️ Georgia Pena

Healthy potatoes chicken kebab..
Healthy potatoes chicken kebab..

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, healthy potatoes chicken kebab… It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

See recipes for Resha kebabs, Aloo chicken Kay kebab too. chicken•potatoes boiled and mashed•ginger garlic paste•cumin seeds•salt•green chili•crushed red pepper•Chaat masala. Baked Chicken and Potatoes - Healthy Weeknight Dinner. This scrumptious meat, potatoes, and carrots recipe is a healthy and complete meal your whole family will love. It's a perfect easy weeknight dinner for busy families.

Healthy potatoes chicken kebab.. is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Healthy potatoes chicken kebab.. is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have healthy potatoes chicken kebab.. using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Healthy potatoes chicken kebab..:
  1. Make ready For chicken
  2. Make ready 400-500 GM chicken boneless (you can use bone in too)
  3. Take 2 black cardemom
  4. Make ready 2 inches long cinnamon stick
  5. Make ready 1 tsp Chinese salt
  6. Take 1 tsp garlic powder
  7. Prepare 3-4 tbs Soya sauce
  8. Prepare 2 green chillies
  9. Prepare 1 tsp Crushed red chillies (optional)
  10. Prepare 3 tbs oil
  11. Prepare 2-3 tbs Finely chopped spinach leaves
  12. Prepare 1/4 cup chopped Fresh coriander
  13. Make ready For mashed potatoes
  14. Prepare 1 kg potatoes
  15. Get Salt to taste while boiling
  16. Get For coating….
  17. Prepare 1 egg use more if needed
  18. Prepare 2 tbs milk
  19. Take 1 cup bread crumbs I've used homemade
  20. Get 3 tbs patent flour (maida)
  21. Get 1 tbs cornflour
  22. Make ready 1 tbs samolina (sooji)
  23. Get 1/4 tsp Salt
  24. Get 1/2 tsp garlic powder
  25. Get 1/2 tsp black pepper

Tender and juicy chicken with every bite. We love an easy, healthy While you do boil the potatoes separately to start, everything else is prepared right in one skillet. It's a known fact that pot pies will forever be one of America's favorite comfort foods, but you don't want to There's something about the smell of roasting chicken, potatoes, and butternut squash that make you nostalgic for fall. These spicy chicken kebabs can be marinated the day before for extra flavour.

Instructions to make Healthy potatoes chicken kebab..:
  1. Wash and peel potatoes and then in deep bottom pan boil these with salt… I've boiled with 1 tbs spoon salt…
  2. When these will be boiled strain water…. I'll recommend to dries out all water with potatoes to avoid wasting it's fibres and minerals…..
  3. Then mashed them immediately… because hot potatoes mashed easily with masher or fork..taste the salt and add if needed just according to potatoes…. potatoes are ready
  4. Now take frying or any pan add 2 cups or 3 cups water add cinnamon and black cardemom and no salt because we will add later salty soya sauce….now boil on low flame…. until tender and dries out all water with it…
  5. Remove black cardemom and cinnamon stick and Shred the chicken with hands like threads but avoid to use chopper for enjoying kebabs
  6. Now take a frying pan again add 3 tbs oil and add shredded chicken… crushed chillies… garlic powder…. green chillies…soya sauce.. Chinese salt and stir it for 30 to 45 seconds only…..
  7. Now turn off the heat….and add fresh coriander and thinly chopped spinach….. don't boil the spinach just used as mint or coriander….
  8. Now chicken is ready too….mix both chicken and potatoes…and make round patties as per required size.. with this quantity U can make 14 to 16 normal size patties and 10 to 12 large size parties…
  9. In frying pan add oil for shallow fry….not deep fry….heat up oil on slow flame
  10. Beat egg with milk separately in a bowl…..and keep aside
  11. Mix all dry ingredients for coating in a bowl too…
  12. Take patties one by one and dip in beaten egg first then in crumbs mixture…roll and coat well….. coat all petties….
  13. Now check oil by adding little piece of bread or mixtures…if bubbles the oil it's means it is ready for frying……now fry the patties until super crispy and nice golden brown colour……
  14. Take out on Paper or tissue….to avoid excess oil or bake the kebabs in oven if you want to avoid oil completely…..serve with tomato ketchupn mayonnaise…..you can enjoy these with chapati, rice, and in tea time…. happy cooking
  15. Ready to serve and ENJOY!

It's a known fact that pot pies will forever be one of America's favorite comfort foods, but you don't want to There's something about the smell of roasting chicken, potatoes, and butternut squash that make you nostalgic for fall. These spicy chicken kebabs can be marinated the day before for extra flavour. Wrap in a warm flatbread and top with pickled chilli and cooling yogurt. Chicken and kebabs are two of our most popular choices so this former cover star is a real winner - for barbecues or the grill. Whole roasted chicken with potatoes- easy to make and perfect for a cozy family dinner.

So that is going to wrap it up for this exceptional food healthy potatoes chicken kebab.. recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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