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Loaded veggie soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Sally McCoy

Loaded veggie soup
Loaded veggie soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, loaded veggie soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Loaded veggie soup is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Loaded veggie soup is something that I have loved my whole life. They’re fine and they look fantastic.

Veggie Loaded Lentil Soup can easily feed a crowd. We served ours up with a few slices of our Making Veggie Loaded Lentil Soup. In a large stock pot or Dutch-oven set over medium. This Healthy Loaded Veggie Soup is delicious!

To get started with this particular recipe, we must prepare a few ingredients. You can have loaded veggie soup using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Loaded veggie soup:
  1. Make ready 2 can diced tomatoes (I used the blue menu no salt added)
  2. Make ready 1800 ml broth (I used chicken, but you could use anything)
  3. Take 4 cup shredded cabbage
  4. Prepare 1/2 yellow pepper diced
  5. Make ready 1/2 red pepper diced
  6. Prepare 5 stalks of celery
  7. Get 1 large onion diced
  8. Prepare 4 carrots
  9. Take 1 zucchini
  10. Take 1 crown of broccoli
  11. Prepare 1 tbsp Italian seasoning
  12. Prepare 3 clove garlic minced
  13. Get 1 tsp olive oil

I had one of those "surprise! I had planned on a nice. Step by step procedure to make "Loaded Veggie Soup"with ingredients. Very delicious and trendy dish to make and enjoy in this quarantine.

Steps to make Loaded veggie soup:
  1. In large pot add stock and one can of tomatoes, use immersion blender to blend.
  2. In a pan over med heat add olive oil and garlic. Heat for about 1 minute then add onion,celery and carrots.
  3. As the pan is doing its thing, add all other vegetables and Italian spice to the pot. Also add the second can of tomatoes.
  4. Bring to a simmer and add onions,celery,carrots and garlic. Let simmer till all veggies are cooked. About 30 min.
  5. You can add any spice you like. I rarely cook with salt and was trying to keep this as pure as possible.
  6. This makes a ton of soup so depending what you are using it for freezing is always an option. Which is what I did. I eat this through out the week so I just freeze about half then I only make it every two weeks.
  7. Ready to serve and ENJOY!

Step by step procedure to make "Loaded Veggie Soup"with ingredients. Very delicious and trendy dish to make and enjoy in this quarantine. Home » Recipes » Cooking » Recipe » Loaded Veggie Soup. Lots of you have been asking for my vegetable soup recipe after posting it many times on my Instagram story. Kielbasa sausage has deep savory garlic flavor which adds a ton of flavor to this veggie-loaded kielbasa soup.

So that is going to wrap this up for this special food loaded veggie soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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