Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, one-pot healthy creamy spinach asparagus pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
One-Pot Healthy Creamy Spinach Asparagus Pasta is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. One-Pot Healthy Creamy Spinach Asparagus Pasta is something that I’ve loved my entire life. They are nice and they look wonderful.
Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Serve with some extra parmesan cheese, if desired. This pasta is wrapped in a dreamy creamy sauce and loaded with asparagus, crispy bacon and mushrooms.
To get started with this recipe, we have to first prepare a few components. You can have one-pot healthy creamy spinach asparagus pasta using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Make ready 1/2 large onion, chopped
- Make ready 8 asparagus leaves, chopped
- Prepare garlic salt
- Make ready 1 tsp olive oil
- Get ~ 1 1/2 cup organic chicken stock
- Take 1 1/2 cup reduced 1% milk
- Take 1 handful spinach leaves
- Prepare ~2 cups Italian dry garofalo pasta (or any other variety)
- Take 1-2 tsp cornstarch (depending how thick you want your sauce to be)
- Get optional: sprinkle of parmesan cheese
- Prepare optional: some cubed smoked ham or cooked sausage chunks
- Take optional: some diced bell pepper for more sweet tanginess to cut the richness, add in with the onions
Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon flavor in this One Pot Creamy Asparagus Chicken Pasta. If asparagus is not your thing, broccoli, broccolini, zucchini, or even bell peppers would be great substitutes. We loved this pasta skillet with the chicken. Creamy - This pasta has a luxuriously cream sauce that's made in the same pot as the pasta.
Instructions to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Heat up the oil in a small heavy-bottomed saucepan with the diced onions and asparagus
- Toss in some garlic salt and sautee for around 3-5 minutes.
- Then add in the chicken stock and milk, it should be around 1.5 inches from the rim (so that it doesn't boil over).
- Add in the dry pasta
- Continue to cook on medium heat until the mixtures starts to boil.
- Then, boil the mixture for around 10 minutes stirring every once in a while with a rubber spatula until the pasta is soft and al dente. (If you want to add ham or cooked meatballs or sausages, now is the time to do it)
- Add in the spinach and stir
- Dissolve corn starch in around 1 tablespoon of water and add to the sauce/pasta.
- Stir until the sauce thickens a little (sauce will continue to thicken as it cools!) and remove from heat.
- Serve plain or sprinkle with some parmesan cheese (optional)
- If not salty enough, sprinkle some more garlic salt until desired taste.
- Enjoy!
- Ready to serve and ENJOY!
We loved this pasta skillet with the chicken. Creamy - This pasta has a luxuriously cream sauce that's made in the same pot as the pasta. Pasta Flavour - as the pasta cooks it also takes on the flavour of the liquid it's cooking in. One of the stars of the show in this recipe is asparagus. This satisfying pasta dish features fresh spinach, red bell pepper, broccoli and shrimp.
So that is going to wrap it up for this exceptional food one-pot healthy creamy spinach asparagus pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!