Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, healthy veggie roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Healthy veggie roll is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Healthy veggie roll is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook healthy veggie roll using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy veggie roll:
- Take 1 egg thin (I prepared this flat bread earlier with almond flour and egg batter)
- Prepare 1/2 cup grated beetroot
- Make ready 1/2 cup chopped kale (you can use spinach)
- Take 1 piece boiled chicken breast
- Get 1 Onion
- Get Few green chili
- Take 1 table spoon mayonnaise
- Get Salt and black pepper
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Steps to make Healthy veggie roll:
- Blend the boiled chicken breast, mix with mayonnaise, salt and pepper
- Mix this with crushed beetroot and Kale separately
- Take the egg flat bread for making roll
- Add a layer of green, then beetroot, then chopped onion and green chilies
- Place onion, chili over it
- Fold two sides of the bread first
- Start rolling, the sticky chicken paste should be placed at one side to stick the roll tightly.
- Cut the roll and enjoy. No cooking required.
- Ready to serve and ENJOY!
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