Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken fried steak dinner. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken-fried steak, also known as country-fried steak or CFS, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and either deep-fried or pan-fried. Chicken fried steak is made most often with cube steak, or steak that has already been tenderized, or a cheap cut like round steak. It was originally created to make a cheap cut of meat taste better. No matter which cut you use, you have to pound it thin with a meat mallet.
Chicken Fried Steak Dinner is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Fried Steak Dinner is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken fried steak dinner using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Fried Steak Dinner:
- Get 4 thin cut round steaks
- Take 3/4 cup all-purpose flour
- Make ready tbsp salt
- Make ready 1 tbsp black pepper
- Prepare 2 cup vegetable oil
- Take 2 eggs wisked
Use a meat tenderizer on the steaks, both sides. If you don 't have one, use a fork. Heat oil on med heat in a skillet. This chicken fried steak is better than ANY restaurant.
Instructions to make Chicken Fried Steak Dinner:
- Use a meat tenderizer on the steaks, both sides. If you don't have one, use a fork. Stick throughout steaks for about 5 min.
- Heat oil on med heat in a skillet
- Mix flour, salt and pepper on a plate or wide bowl
- Dredge steaks through egg and lay in flour mix. Flip to coat both sides.
- Place in oil and fry for 3-4 min per side. Fry until crispy and golden brown.
- Place on a paper towel covered plate to absorb oil.
- Serve immediately with your choice of sides and white pepper gravy.
- Ready to serve and ENJOY!
Heat oil on med heat in a skillet. This chicken fried steak is better than ANY restaurant. And I have all the tips and tricks that you need to be able to make this at home! The ultimate in southern comfort food! She started Dinner, then Dessert as a business in her office as a lunch service for her coworkers who admired her lunches before going to culinary school and.
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