This page looks best with JavaScript enabled

Vietnamese Style Chicken Sandwiches Recipe

 ·  ☕ 3 min read  ·  ✍️ Luis Guzman

Vietnamese Style Chicken Sandwiches
Vietnamese Style Chicken Sandwiches

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vietnamese style chicken sandwiches. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vietnamese Style Chicken Sandwiches is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Vietnamese Style Chicken Sandwiches is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vietnamese style chicken sandwiches using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Style Chicken Sandwiches:
  1. Make ready Sandwiches
  2. Get 4 oz boneless, skinless, chicken breasts. 4 , 4 ounce or two large cut into two. See step picture.
  3. Prepare 4 good quality dinner buns
  4. Take 1 small head of lettuce.
  5. Get 8 baby carrots, shredded
  6. Prepare 8 radishes, shredded
  7. Take 4 clove of finely minced garlic
  8. Take 1/2 tsp salt
  9. Prepare 3 tbsp soy sauce
  10. Make ready 2 tsp sesame oil
  11. Prepare 1/4 cup rice wine vinegar
  12. Take 1/2 tbsp light brown sugar
  13. Take 2 tbsp hoison sauce
  14. Prepare 1 tbsp sweet chili sauce
  15. Get 3 dash sriracha hot sauce
Instructions to make Vietnamese Style Chicken Sandwiches:
  1. Mix all liquids plus brown sugar and salt together.
  2. In a bowl or zip loc bag, add chicken and 3/4 amount of liquid. Marinate chicken for 1/2 hour.
  3. Shred carrots and radishes and mix in with leftover 1/4 liquid. Mix well and refrigerate until you assemble sandwiches.
  4. In hot skillet on medium heat, cook chicken, discarding marinade before cooking.
  5. Cook chicken about four minutes or so on each side until cooked through. Timing depends on thickness.
  6. I used two very large breasts of chicken, so I cut them in two as shown after cooked through.
  7. Assemble your sandwiches. Place lettuce leaves on bottom on bun.
  8. Top with chicken then with carrot, radish mixture.
  9. Enjoy a tasty, meal!
  10. Recipe by taylor68too.
  11. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food vietnamese style chicken sandwiches recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close