Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, winner dinner. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Winner Dinner is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Winner Dinner is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook winner dinner using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Winner Dinner:

1. Make ready 3 cup vegetable broth
2. Prepare 1 1/2 large Carrots, sliced into discs
3. Make ready 2 cup sliced portobello mushrooms
4. Take 2 Good size yellow onions
5. Take 1 stalk celery, sliced
6. Take 3 large garlic cloves, sliced thin
7. Take 2 can cream of chicken soup
8. Take 1 (8 oz.) bar of cream cheese
9. Get 3 slice Sharp Velveeta cheese, 1/2" thick
10. Make ready 2 slice Queso Blanco Velveeta cheese, 1/2" thick
11. Make ready Thick egg noodle, as much as you like
12. Get 4 dash ground black pepper
13. Make ready 3 dash chili powder
14. Prepare garlic powder (to season chicken)
15. Make ready onion powder (to season chicken)
16. Take Sea Salt (for boiling pasta water)
17. Take Pam cooking spray

Steps to make Winner Dinner:

1. Add both cans of cream of chicken soup, 1/2 broth, and the cream cheese to the crock pot & also add garlic & onion powder to your preference.
2. Cut onion, carrot, celery & garlic cloves. I slice the celery, carrot, & garlic clove into "discs", and cut the onion into medium size rings, them into decent size chunks.
3. Add all of the veggies to rest of broth in a skillet and turn to med-high.
4. Cook these just until a little bit soft. While they are cooking, slice & cube both Velveeta cheeses, and add veggies & broth, and cubed cheeses to crock pot.
5. Next add the mushrooms to the crock pot
6. Add a little chili powder, stir, and cover and cook on high for about 2-3 hours, checking and storing as needed.
7. Lastly, boil the egg noodles (with desired sea salt) a few minutes less than directed on package. *This way they do not become soggy once covered in the cheesy mixture (:
8. Rinse the noodles in a colander with cold water to stop the cooking.
9. Add noodles to bowl and cover with cheese mixture. Garnish with black pepper, get cozy and enjoy your comfort food!
10. Ready to serve and ENJOY!

So that is going to wrap it up with this special food winner dinner recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!