Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetarian chicken pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vegetarian Chicken Pie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Vegetarian Chicken Pie is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian chicken pie using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Chicken Pie:

1. Take 1 pie crust
2. Make ready 1 cup milk
3. Prepare 2 cups stock
4. Take 1 tsp sage
5. Take 1 tsp rosemary
6. Prepare 2 tbsp cornstarch
7. Take 1 cup grilled chicken, cubed
8. Take 3/4 cup peas
9. Prepare 2 carrots, diced
10. Get 1 onion, sauteed + diced
11. Make ready 1 potato, diced
12. Make ready pastry dough
13. Get Honey glaze (optional)

Instructions to make Vegetarian Chicken Pie:

1. Preheat oven to 425F. Bake pie shell for 5 mins. Remove from oven and set aside.
2. In a pot heat stock, milk, sage, rosemary, and cornstarch. Stir until thicken. Adjust to desired consistency.
3. Add remaining ingredients to pie shell. Pour in stock mixture.
4. Layer pastry dough on top.
5. Bake for approximately 20-30 mins until filling bubbles and pastry is golden brown. *Bush with honey glaze.
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food vegetarian chicken pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!