Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my easy poppy seed chicken casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy and Comforting Chicken Rice Casserole. This recipe for Poppy Seed Chicken Casserole is one of our favorite dinners from our childhood. We love it now just as much as we did when we were kids! We love easy casseroles for a quick family dinner.

My Easy Poppy Seed Chicken Casserole is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. My Easy Poppy Seed Chicken Casserole is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my easy poppy seed chicken casserole using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Easy Poppy Seed Chicken Casserole:

1. Take 4 cups cooked chicken (I boil mine); cut in bite size pieces
2. Make ready 2 cans cream of chicken soup
3. Get 16 oz sour cream
4. Make ready 1 (5 oz) can mushrooms, drained
5. Take 3/4 cup grated parmesan cheese
6. Make ready 1 tbsp poppy seeds
7. Prepare 1 tbsp dried parsley
8. Take 1 tsp garlic powder
9. Make ready 1/2 tsp black pepper
10. Get 2 cups Ritz crackers (1 ½ sleeves)
11. Prepare 1/2 cup melted butter

This Poppy Seed Chicken casserole is a wonderful way to fill your home with mouthwatering smells and have a sharable dish that makes for easy leftovers. Poppy Seed Chicken is a classic, creamy and easy chicken casserole recipe topped with buttery Ritz crackers and poppy seeds! There is nothing more comforting to me than a creamy chicken casserole. Our poppy seed chicken recipe is a Southern Living stand-out.

Steps to make My Easy Poppy Seed Chicken Casserole:

1. Pre heat oven to 350 degrees
2. In a large bowl, stir together the cream of chicken soup, mushrooms, sour cream, poppy seeds, Parmesan cheese, pepper, parsley, and garlic powder. Add the chicken and stir until completely coated in the sauce. Transfer the chicken and sauce mixture to a large 9x13 baking dish.
3. In a medium bowl, pour the melted butter over the crushed Ritz crackers and toss together with a fork to create the buttery cracker topping. Sprinkle over the chicken filling.
4. Bake, uncovered, for 35 to 40 minutes until hot all the way through and bubbling around the edges. Serve over rice or your choice of noodles.
5. Ready to serve and ENJOY!

There is nothing more comforting to me than a creamy chicken casserole. Our poppy seed chicken recipe is a Southern Living stand-out. It's easy to prepare and loaded with rich flavor. We put a layer of mashed potatoes (usually instant potato pearls) on the bottom of a pan then top with the Poppyseed Chicken mix. It is good if the recipe is "soupy" because of the potatoes.

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