Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage rice casserole(dinner on a dime). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Rice Casserole(Dinner On A Dime) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Sausage Rice Casserole(Dinner On A Dime) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have sausage rice casserole(dinner on a dime) using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Rice Casserole(Dinner On A Dime):
- Make ready 2 packages Rice pilaf
- Get 2 lb Pork sausage
- Make ready 6 Celery ribs, chopped
- Take 4 medium Carrots, sliced
- Prepare 1 can Condensed cream of chicken soup
- Prepare 1 can Condensed cream of mushroom soup
- Get 2 tsp Onion powder
- Make ready 1/2 tsp Garlic powder
- Take 1/4 tsp Pepper
Instructions to make Sausage Rice Casserole(Dinner On A Dime):
- Prepare rice mixes according to package directions
- In a large skillet, cook the sausage, celery, and carrots over medium heat until meat is no longer pink
- Drain
- In a large bowl, combine the sausage mixture, rice, soups, onion powder, garlic powder, and pepper
- Transfer to 2 greased 11x7x2 baking dishes
- Cover and freeze one casserole for up to 3 months
- Cover and bake at 350 for 40-45 minutes or until veggies are tender
- For frozen casserole thaw in fridge overnight remove 30 minutes prior to baking
- Ready to serve and ENJOY!
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